SAKTHI Aniseed Powder is a spice product made from the seeds of the anise plant, known for its distinctive licorice-like flavor and aroma. Here’s an overview of the product: Overview Brand: SAKTHI Product: Aniseed Powder Primary Use: Adds flavor and aroma to both savory and sweet dishes.
Key Characteristics Ingredients: Made from finely ground aniseed (Pimpinella anisum). Aniseed, also known as fennel seed in some regions, has a sweet, licorice-like flavor. Flavor Profile: Aniseed powder has a sweet, aromatic flavor with a distinct licorice note. It’s often used to impart a unique, slightly sweet taste to dishes.
Usage: Indian Cuisine: Often used in spice blends, desserts, and pickles. It can be added to curries, vegetable dishes, and biryanis for a subtle, sweet flavor. Other Cuisines: Also used in Mediterranean and Middle Eastern recipes, including pastries, cookies, and as a flavoring in drinks.
Health Benefits: Aniseed is traditionally used for its digestive benefits and may help alleviate symptoms like bloating and indigestion. It is also believed to have antimicrobial and antioxidant properties. Brand Reputation: SAKTHI is known for producing high-quality spices, and their aniseed powder is valued for its authentic flavor and freshness.
Nutritional Information Calories: Generally low in calories. Nutrients: Contains vitamins and minerals such as vitamin C, calcium, iron, and magnesium. Aniseed is also rich in essential oils and antioxidants.
